What’s not to love about camping? You’ve got just the basic necessities, you’re in
Read More »Homemade Honey and Sage Ice Cream
There’s almost nothing more satisfying than homemade ice cream on a hot summer’s day. For
Read More »The Best Passion Fruit Recipes
If you’ve lived in or around this area long enough, you’ve more than likely seen or heard
Read More »Shepherd’s Pie
Fun fact: While shepherd’s pie is certainly a traditional favorite, it’s only a shepherd’s
Read More »Chocolate Bottom Pumpkin Tart
If you have a favorite go-to recipe or one you saw in this past month’s Country Woman magazine
Read More »Dirty Spice Cake
Do you have a recipe you’d like featured in the Sunday Edition Weekly Newsletter? Write to [email protected]
Read More »Southern Caesar Salad
Do you have a recipe you’d like featured in the Sunday Edition? We’d love to feature it!
Read More »Upcoming Canning Workshop & 3 Bonus Canning Recipes
Upcoming Canning Workshop What: Hands-On Home Canning Workshop (Space limited: 20 participants) When:
Read More »Festive 4th of July Dessert
Flag Cake Decorate a sprinkle-filled cake with white chocolate frosting, strawberry stripes and blueberry
Read More »Epworth Pancake Breakfast 2021
Will we see you at the annual Epworth Pancake Breakfast 2021 this year? For only $6, you can enjoy
Read More »Celebrate the 4th of July with Firecracker Milkshakes
Allow this milkshake to bring a firework explosion of flavor to your mouth. Recipe from Delish –
Read More »Perennial Pals: Gardening and Crops in a Fall Garden
(Article and photo by Jacob Williams in conjunction with Towns-Union Master Gardener Association and
Read More »Perennial Pals: Is it Ripe?
(Article and photo by Jacob Williams in conjunction with Towns-Union Master Gardener Association and
Read More »Farmer’s Market Grand opening July 18
DAWSOVILLE, Ga. — Georgia Commissioner of Agriculture Gary Black will be the guest of honor at
Read More »Union County Canning Plant to open July 7
BLAIRSVILLE, Ga – The Union County Canning Plant will open on July 7 by appointment only. Also,
Read More »Cook of the Week: Saving dinner and making memories
Once upon a time, my hubs and I had five kids in the house. Five. Five girls ranging in age from six-months
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