Tastebuds Archives - Sunday EditionSunday Edition

DATES: June 13th (2 – 4pm) Class Description: Calling all sourdough fanatics, our most requested

All the flavors of s’mores—toasty marshmallow, buttery graham crackers, and rich chocolate—are

This pig pickin’ cake is a wonderful, easy-to-make dessert. Three layers get topped with frozen

The flavor of watermelon comes through beautifully in this homemade sherbet recipe. Ingredients 4 cups

Blueberry crisp is a quintessential summertime dessert, and this easy recipe is sure to please! Delicious

This three-layer strawberry pretzel dessert salad includes a pretzel crust, cream cheese center, and

Georgia Mountain Fire & Smoke Cooking Festival is a gathering of ceramic cooking fans and experienced

This lemon meringue pie is so delicious and perfect for sharing! The homemade lemon curd filling is flavored

This strawberry and watermelon lemonade recipe blends fresh fruit into a drink! It’s best served

Homemade strawberry shortcake recipe made with sweet, sugary berries. Serve with whipped cream on top.

This carrot Bundt cake gets an extra boost of moisture and flavor thanks to the addition of both pureed

These squidgy crispy rice treats are made with just 3 ingredients: ¼ cup butter 4 cups miniature marshmallows

These bird’s nest cookies are made with chow mein noodles and melted marshmallows to look like

These Irish soda bread muffins are easy to make in one bowl. Simply mix, then bake for 20 minutes to

These brownies look impressive, but are very easy to make. You may substitute Kahlua® for Irish Cream,

These treats are a lucky twist on the traditional Rice Krispies treats. Using Lucky Charms cereal (instead