Perfect for a Labor Day weekend bbq!

Ingredients

• 5 pounds frozen chicken wings, thawed
• 10 fluid ounces barbeque sauce (such as Kraft® Original)
• 2 tablespoons maple-flavored syrup (such as Mrs. Butterworth’s)

Directions

Step 1

Gather all ingredients. Place wings in a large bowl.

Step 2

Preheat oven to 425 degrees F (220 degrees C).

Step 3

Mix barbecue sauce and syrup together, then pour over wings and toss to coat. Arrange coated wings on a baking tray.

Step 4

Bake in the preheated oven, flipping every 15 to 20 minutes, for 1 hour. Turn on oven’s broiler and broil wings until golden brown, about 5 minutes per side. An instant-read thermometer inserted near the bone should read at least 165 degrees F (74 degrees C).

Step 5

Serve hot and enjoy!

Recipe and image sourced from: https://www.allrecipes.com/recipe/256355/3-ingredient-baked-bbq-chicken-wings/