Thinking of breakfast in bed for Mother’s Day? This sweet classic is always a hit!

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon salt
• 4 teaspoons baking powder
• 2 tablespoons white sugar
• 2 eggs
• 1 ½ cups warm milk
• ⅓ cup butter, melted
• 1 teaspoon vanilla extract

Directions

Step 1

In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.

Step 2

In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla.

Step 3

Pour the milk mixture into the flour mixture; beat until blended.

Step 4

Ladle the batter into a preheated waffle iron.

Step 5

Cook the waffles until golden and crisp.

Step 6

Serve immediately and enjoy!

Recipe and image sourced from: https://www.allrecipes.com/recipe/20513/classic-waffles/