St. Patrick’s Day is right around the corner! Celebrate the upcoming festivities with this fun treat. It takes very few ingredients, kid friendly, and it’s green for a little bit more of added luck!

Ingredients

• 3 tablespoons salted butter
• 1 (10 ounce) package marshmallows
• 3 drops green food coloring, or as needed
• 6 cups frosted toasted oat cereal with marshmallows (such as Lucky Charms)

Directions

Step 1

Line a 9×13-inch pan with parchment paper and coat with nonstick cooking spray.

Step 2

Melt butter in a large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat and mix in a few drops of green food coloring (to your desired color).

Step 3

Place the cereal in a large bowl. Add marshmallow mixture and stir until the cereal is well coated.

Step 4

Evenly and gently press the cereal mixture into the prepared pan with a greased spatula. Set aside to cool.

Step 5

Once cooled, remove the treats (with the parchment paper) from the pan and place on top of a cutting board. Cut the cereal treats into shamrock shapes using a shamrock cookie cutter.

Recipe and image sourced from: https://www.allrecipes.com/recipe/8535283/shamrock-lucky-charms-treats/