Step 1
Place pork roast in the bottom of a slow cooker.
Mix water and taco seasoning together in a separate bowl and pour over pork; add green chiles.
Cover and cook on Low until fork-tender, about 8 hours. Remove pork and shred with 2 forks.
Recipe and image sourced from: https://www.allrecipes.com/recipe/280763/slow-cooker-pulled-pork-for-tacos/
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