Chocolate-Candy Corn Pretzel Bites

This cute fall recipe is so easy and it only has three ingredients. This would also be a fun activity to do with kids that everyone can enjoy!

Ingredients

• 1 (15 ounce) package pretzel snaps (square waffle-shaped pretzels)
• 1 (10 ounce) bag chocolate candies (such as Hershey®’s Hugs®)
• 1 (14 ounce) package candy corn

 

Directions

Step 1

Preheat the oven to 300 degrees F (150 degrees C). Line a baking sheet with parchment paper.

Step 2

Arrange the pretzels in a single layer on the tray. Place a single Hersey’s Hug on the center of each pretzel.

Step 3

Bake until hugs start to melt slightly, 4 to 5 minutes. You want the chocolate candies to be soft but not entirely melted.

Step 4

Remove from the oven and quickly place a candy corn on top of each hug, pressing down to secure in the chocolate. Move to the fridge to cool for about 30 minutes.

 

 

 

recipe and image sourced from: https://www.allrecipes.com/recipe/8486405/chocolate-candy-corn-pretzel-bites/