Tastebuds

S’mores Popsicles

The perfect treat for a hot summer night and you can make it with less than 5 ingredients!

Ingredients

  • 2 cups cold milk
  • 1 (3.9 ounce) package instant chocolate pudding mix
  • 2 whole graham crackers, crushed
  • 1 ½ cups vanilla ice cream, softened

 

Directions

Step 1

Beat milk and pudding mix together in a bowl using an electric mixer until thickened, about 2 minutes. Measure 1 1/2 cup pudding and set remaining pudding aside for another use.

Step 2

Sprinkle graham cracker crumbs into the bottom of each ice pop mold; add about 1/4 cup ice cream. Sprinkle another layer of graham cracker crumbs and top with about 1/4 cup pudding. Add a final layer of graham cracker crumbs. Freeze until completely frozen, about 3 hours.

Emma Dunn

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Emma Dunn

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